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Persimmon White Tea
maker: The Republic of Tea
Once reserved for the cups of emperors and nobility, this magnificent high mountain China White Tea still remains one of the rarest of all teas. The tender white downy buds are painstakingly hand plucked, only two days of the year, right before the leaf opens. So small is the yield, so high is the demand, that it is one of the world's most expensive teas.
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