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Villa Manodori Toscano Extra Virgin Olive Oil
maker: Francescana

The special charactistics of Villa Manodori enable Chef Massimo Bottura of Modena's Osteria Francescana to use this extra virgin olive oil for virtually all of his cooking purposes. Understanding that the forward taste of Tuscan oil can overwhelm many dishes, Chef Bottura invented a blend of Tuscan olive varieties which rends a distinct, but milder flavor. Villa Manodori combines Tuscan extra virgin quality with all-purpose versatility.

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